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Award Winning Quality Meat
![]() ![]() We recently won a Gold and Silver Medal at The Great New Zealand Sausage Competition. Try them out for yourself by ordering online here |
About UsButcher Shop | Restaurants | Testimonials | Awards
Freshness and Quality Guaranteed!Each cut of Meat Cuisine meat is vacuum packed to seal in freshness, set on ice in an insulated cooler, secured with straps and delivered direct to your doorstep.Every piece carries a 100% personal guarantee that ensures the product reaches you with the freshness, quality and service delivery that you would expect from New Zealands' leading supplier of fine meat. Supplier of New Zealand's Top '5 Star' Restaurants Meat Cuisine is an Auckland based, family operated company owned and managed by Terry Lillis.Terry Lillis has almost 40 years butchery experience, the last 25 years of which have been spent supplying chef ready product to the top of the New Zealand Hotel and Restaurant Trade through Meat Cuisine.
Many years in the trade have led to an accumulation of knowledge and expertise that translate to the production of products that are exceptional in terms of highest quality and competitive cost. These two factors combined ensure that Meat Cuisine is an industry leader in terms of both product and service, with numerous existing satisfied customers. |
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