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Award Winning Quality Meat

We recently won a Gold and Silver Medal at The Great New Zealand Sausage Competition. Try them out for yourself by ordering online here

Mini Mince & Cheese Pies

Q.What's better than a big ol' mince & cheese pie with tomato sauce?

A. Lots of little mince & cheese pies with tomato sauce!

INGREDIENTS:

Olive Oil
500g Meat Cuisine Mince (Beef/Lamb/Chicken/Pork)
1 Onion, finely diced
3 garlic cloves, minced
1 cup of beef stock
1 can Chopped Tomatoes
1 egg, whisked for brushing
1-2 Sheets Pastry
1 tsp of sea salt
Colby Cheese (thinly sliced)
You'll also need a large muffin tray.

METHOD:

Grease muffin tins with butter. Then line each with pastry
In a large pot, heat the oil over a medium heat and then brown the meat in batches. Set aside.
In the same pot, saute the onion until translucent for about 4 minutes. Add the garlic and stir for 2 minutes.
Add the flour, stirring well to coat the onion and garlic. Add the beef stock and tomatoes. Stir well.
Next, add the beef and salt to the pot. Stir several times and then reduce the heat and cover. Cook gently for 1.5 hours.
After this time, add the mushrooms and cook for another 1.5 hours. Let the meat cool slightly when it's ready.
Preheat the oven to 200C.
Spoon the meat mixture into the pastry in the muffins tins. Cover small slice of cheese (make sure the cheese doesn't touch the edges of the tin) then cover with squares of pastry and trim the sides. With your fingertips, press the pastry around the edges to seal.
Brush pastry tops with egg and then bake in the oven for about 30 minutes or until golden brown.
Serve with a splash of tomato sauce (ketchup) on top.

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Delivery

All orders over $100 for delivery in the Auckland Metro area will be delivered FREE
Auckland Metro area = Albany to Papakura & West to Henderson

Testimonials

"Just wanted to let you know that the folks at Meat Cuisine have allowed my husband and I to send my Daughter and Son-in-Law the perfect gifts. We live in the US and they live in Auckland! It's very difficult, being so far away, to know what they might need and sending things they want can be as expensive to mail as to acquire! But everyone looks forward to having such wonderful high quality meats your company provides! Thank you so much for your terrific quality products and outstanding service!"

Brian and Kathy Ward

"Just a quick note to say thank you! Our friend was most impressed with the package we had you send for his birthday. Many thanks for the excellent service."

Eloise and Lance Barnes

"I am just writing to in say how much I and my family enjoyed the Rolled Boned Pork which we picked up for Christmas Dinner. There was a beautiful covering of fat which was fantastic for crackling. The meat was moist and soft.

We all agreed that it was one of the best pieces of pork that we had in a long time."

Karen Staples

"We just want to let you know that we have only had the best Quality meat that I have had in a long time.

I used to shop at a chain butcher but the quality started to get a bit low so I thought I would try Meat Cuisine & have placed several orders & even put some of my friends on to you who are also very impressed!!"

Bridget Moore.

"I live in Sydney and thought I'd try your online shopping service.My family were both surprised and impressed by the quality of the meats and the speedy fast delivery service.I myself am very happy with the fact that you offer this service online and that I could present my family with a great gift from the heart to nourish the soul and fill their bellies during the festive season.

Again, I thank you and will be recommending your online shopping service to my friends and family here in Australia. Until my next purchase. Keep up the good work! Happy prosperous new year!"

Julie