01170
Farmhouse Venison Sausages 600gm
NZ Venison sausages designed for gentle cooking in the pan or on the barbecue. When cooking Venison always remember this is a very lean meat. A little bit of butter and salt will enhance the flavour of the cooked sausage. You may also like to try steaming them first before finishing in the pan or on the barbecue with a little Olive Oil and butter. The rule is oil for heat and butter for flavour.
We are now working with our very own, fabulous new recipe. This sausage recipe is Gluten Free and MSG Free. These delicious and hearty sausages are made from 100%NZ Venison and some buttery free range pork fat blended in for extra Umami!
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$17.95
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